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Scott Burris' Whole Wheat Bread takes 45 minutes to prepare.

Scott Burris' Whole Wheat Bread takes 30 minutes to cook.

Scott Burris' Whole Wheat Bread makes 60 servings.

The ingredients for Scott Burris' Whole Wheat Bread are:

5 cups warm water
2 Tbsp yeast
2 Tbsp dough enhancer
2 Tbsp gluten
1/3 cup oil
1/3 cup honey
2 Tbsp salt
12 cups whole wheat flour, fresh ground preferred (may need more or less flour each time but the nutrition info uses 12 cups)

Here is how you make Scott Burris' Whole Wheat Bread:

Add 4-5 cups of flour to water. Mix slightly. Add yeast, dough enhancer, gluten, oil, honey, salt. Mix slightly. While mixing, continue to add flour until dough holds together and does not stick to sides of bowl. Cover and mix on high about 7 minutes. Turn onto oiled counter and divide into 4 loaves. Knead well. Put into greased bread pans. Let rise in a 140-170 degree oven until doubled. Turn oven up to 350 degrees and bake 30-40 minutes or until golden brown on top and has a hollow sound when thumped.Serving Size: makes 4 loaves about 15 slices per loaf, 60 total servingsNumber of Servings: 60Recipe submitted by SparkPeople user COLBIJEAN.

The nutritional information for Scott Burris' Whole Wheat Bread is:

• Servings Per Recipe: 60
• Amount Per Serving
• Calories: 100.2

• Total Fat: 1.7 g
• Cholesterol: 0.0 mg
• Sodium: 236.5 mg
• Total Carbs: 19.3 g
• Dietary Fiber: 3.0 g
• Protein: 3.5 g